January 2007 Newsletter
Volume 6, Number 4
Consumer Focus Groups Being Conducted Across Kansas
As part of Kansas’ new four-year Medicaid Infrastructure Grant to promote
the competitive employment of Kansans with disabilities, Centers for Independent
Living (CIL) across the state are conducting focus groups with consumers.
The goal of the focus groups is to better inform the grant’s strategic
planning efforts regarding the current status, needs and hopes for the future
of employment
for people with disabilities in Kansas from the consumers themselves. Focus
groups are being conducted by the CILs in Parsons, Lawrence, Topeka, Wamego,
Emporia, Wichita, Hutchinson, Hays and Garden City. As of this printing,
dates have been set for the following focus groups:
• Southeast Kansas Independent Living Center (SKIL) is holding a focus
group on Thursday April 26th from 2:00-4:00 pm at the Pittsburg Area SRS Service
Center. For more information about this focus group, please contact Ed Viers
at SKIL;
• Resource Center for Independent Living (RCIL) is holding a focus group
in Emporia on Thursday May 17th from 10:00 am - noon. For more information, please
contact Carrie Boettcher at RCIL.
Other focus groups are being scheduled now. If you are a person with a disability
who would like to participate in a focus group near you and would like more information
about participating please call your local Center for Independent Living or Working
Healthy (1-800-449-1439).
Consumer Voices
As the Working Healthy staff begins the process of creating a strategic
plan for the Comprehensive Employment Opportunities grant,
we are gathering consumer input about what does and does not work with
regard to employment
for people with disabilities. The following comments came from
participants in the 2006 Working Healthy satisfaction survey.
With regard to the role of Working Healthy:
•
I have less anxiety because I’m not constantly worried about losing
my medical coverage. I’m more optimistic about the future.
•
My stress level is less knowing I have health insurance.
•
I don’t have to live penny to penny, or cry when bills come, and
I don’t have to only buy second-hand clothes.
•
I am working for the insurance that alone makes this program
worthwhile. Also, being able to still be of use is wonderful; when you
become disabled it makes you feel worthless. It is something terrible to
face the fact you can no longer make a living. It’s a great program!
•
With SSDI, Working Healthy, and part time work, I feel like
a human being again. Please don’t ever give up on the Working Healthy
Program.
•
Provide some type of dental coverage. I wouldn’t mind paying a premium
for catastrophic dental insurance.
With regard to other programs that influence work efforts:
•
I need better support from the Mental Health Center and Vocational
Rehabilitation [VR]. VR closed my case because I had a job, even though
it’s part time at a very low wage.
•
I need “head hunting” services unavailable to me under any
Ticket-to-Work provider.
•
Don’t let us lose our food stamps just because we have a small part-time
job and a disability check.
•
Thank you very much for the opportunity to provide this feedback.
It would be nice if Working Healthy provided information or suggestions
about how to find work when one is disabled. I have struggled with how
to honestly explain gaps in my work history, short job times, and a large
number of diverse jobs.
•
I fear that if I tried to return to full-time work that I would
lose my SSDI and Working Healthy and it would take me another year or two
to get it back and my SSDI benefits would be reduced. My husband was receiving
SSI. He returned to work for a few years and had trouble with his bipolar
and he is unable to get his SSI back.
Comments like these, as well as direct feedback from participants
in the focus groups described above, will help guide the content
of the Kansas strategic plan. We understand that Working Healthy is just
one piece
of establishing comprehensive employment opportunities for
Kansans with disabilities.
Benefits Specialist Corner
This issue features Working Healthy Benefits Specialist Dan Hallacy
from the Pittsburg Service Center in southeast Kansas. Dan can be reached by
phone at (620) 231-5300 ext. 330 or by E-mail at CDLH@srs.ks.gov.
We are coming into a period of time when it may be difficult at times to contact
your Benefits Specialist. From early spring until early fall, we will be attending
numerous health fairs, expos, seminars and forums speaking about Working Healthy,
including changes in various benefits and their availability. We will also
receive training on various issues affecting Working Healthy beneficiaries
and other disability-related issues during this time.
It reminds me of a story of the owner of a large sugar cane plantation in South
America. He had 75 workers who cut and stored the large fields of sugar cane
for him and all supervised by just one foreman Late last summer he sold the
plantation to a foreign buyer who took over management of the operation. The
new management noticed that the workers were given a one half hour break in
both the morning and the afternoon to drink coffee and sharpen their machetes
and they were also given an hour for their lunch break when they also sharpened
their machetes after completing their noon meal. He decided to cut out these
hours breaks in the morning and the afternoon and cut their noon meal time
to hour. These changes would gain one and one half hours of production time
per man, per day or 112.5 hours of production time per week for the whole plantation.
Much to the management’s surprise not only did the production not increase,
it decreased. He brought in his field supervisor and asked him why production
decreased despite the increase in production hours. The foreman told him that
the workers used these break times to hydrate themselves with coffee and gave
time to sharpen their knives, but now they had no time to sharpen their machetes
and it took many more cuts at the sugar cane to cut it down. The extra time
was being used up by extra cuts at the cane when before the machetes were sharp
and needed but one cut.
Our time as Benefits Specialists spent at various trainings is like the workers
sharpening their machetes at their breaks We improve and educate ourselves in
the policies and procedures in the disability field and this too helps to keep
us sharp, much like the machetes of the sugar cane workers. - Dan Hallacy, Benefits
Specialist
New Working Healthy Coverage Areas
T n January, areas covered by Working Healthy Benefits Specialists changed
in order to accommodate the addition of a second Benefits Specialist in the
western half of the state. Seven Specialists still cover the state with the
newest member joining the team in the Greensburg SRS Service Center to cover
the southwest corner of Kansas. The map below shows each of the new regions
and the contact information for the Benefits Specialist in that area. For further
information or to reach to put in contact with your area Benefits Specialist
you can call toll free 1-800-449-1439.
This newsletter and other Working Healthy information can be found online
at: http://www.workinghealthy.org
Working Healthy is published quarterly by the University of Kansas CRL, Division
of Adult Studies and the Kansas Health Policy Authority. Additional copies and
copies in alternate formats are available upon request by writing the University
of Kansas Division of Adult Studies, Attn: Noelle, 1122 West Campus Rd.. JRP
Hall Rm. 517, Lawrence, KS 66045, by phone (785) 864-7085, by emailing: pixie@ku.edu
KU Research Team:
Jean Hall, Principal Investigator
Noelle Kurth, Project Coordinator and Editor
Michelle Crick, Graduate Research Assistant
Kansas Health Policy Authority:
Mary Ellen O'Brien Wright, Program Director
Nancy Scott, Benefits Specialist Team Leader